2017 Volume 11 Issue 2
Contents:
| 2017 Vol. 11 Issue 2, 115-122, https://doi.org/10.17306/J.NPT.00190 |
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| Joanna Kobus-Cisowska, Ewa Flaczyk, Paweł Juszczak, Dominik Kmiecik, Bartosz Kulczyński, Marzena Grdeń, Justyna Piechocka | |
| The influence of the vegetation period on the content of bilobalide and ginkgolides in ginkgo biloba (Ginkgo biloba L.) leaf extracts | |
| 2017 Vol. 11 Issue 2, 123-134, https://doi.org/10.17306/J.NPT.00192 |
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| Renata Stanisławczyk, Mariusz Rudy | |
| Changes in selected physicochemical properties of horse meat and fat during cold and frozen storage | |
| 2017 Vol. 11 Issue 2, 135-144, https://doi.org/10.17306/J.NPT.00196 |
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| Anna Milczarek, Maria Osek | |
| The nutritive value of edible elements of the carcasses of broiler chickens fed mixtures with faba bean | |
| 2017 Vol. 11 Issue 2, 145-152, https://doi.org/10.17306/J.NPT.00187 |
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| Duong Tran Dinh, Chien Tran Dinh, Cong Nguyen Minh | |
| A study on the possibility to use pheromone traps to control the diamondback moth [Plutella xylostella (L.)] – a cabbage pest in Hanoi, Vietnam | |
| 2017 Vol. 11 Issue 2, 153-160, https://doi.org/10.17306/J.NPT.00202 |
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| Tomasz Dudek | |
| A study on Subcarpathian Voivodeship inhabitants’ preferences concerning leisure time in forests | |
| 2017 Vol. 11 Issue 2, 161-167, https://doi.org/10.17306/J.NPT.00200 |
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| Ewa Iwańska, Beata Mikołajczak, Bożena Grześ, Anita Spychaj, Edward Pospiech | |
| The effect of the cooling rate on the glycolysis and tenderness of the pork LTL muscle | |
| 2017 Vol. 11 Issue 2, 169-184, https://doi.org/10.17306/J.NPT.00193 |
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| Małgorzata Sieradzka, Joanna Kołodziejczyk-Czepas, Paweł Nowak | |
| Not only a flavour – the pleiotropic bioactivity of vanillic acid | |
| 2017 Vol. 11 Issue 2, 185-195, https://doi.org/10.17306/J.NPT.00180 |
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| Daria Adamska, Cezary Kowalczyk | |
| GIS Analysis and Statistical Methods of Tree Location – a Case Study of Jakubowo park | |
| 2017 Vol. 11 Issue 2, 197-205, https://doi.org/10.17306/J.NPT.00183 |
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| Sławomir Świerczyński, Agnieszka Malinowska, Małgorzata Golcz-Polaszewska | |
| A Comparison of the Growth of the ‘Purpurea’ Silver Birch Cultivar (Betula pendula Roth) Propagated by Grafting and with the in Vitro Culture Method | |
| 2017 Vol. 11 Issue 2, 207-221, https://doi.org/10.17306/J.NPT.00194 |
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| Dorota Grabek-Lejko, Maciej Kluz | |
| Lactic acid bacteria and their metabolites – potential biopreservatives in fish and seafood |
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