Nauka Przyroda Technologie

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Marian Gapiński, Ryszard Gnus
Influence of the harvesting method of mushrooms (Agaricus bisporus (Lange) Sing.) grown on a phase four substrate on their yield
Part I. Size of yield
Summary.

In the experiment the influence of mushroom harvesting method on yielding in phase four substrate, depending on the stage of development of the fruiting body and market requirements, was determined. The results proved that the accelerated harvest, applied in order to obtain higher yield, was characterised by a significant predominance in total harvest, as well as commercial one compared to traditional harvest. Total yield obtained from 1 t of substrate in traditional harvesting was lower and amounted to 359.3 kg of mushrooms while for the fresh market it was the highest, i.e. 439.3 kg in accelerated harvesting. The highest yields correspond to the highest rate of biological efficiency (%BE). The share of the commercial yield for the fresh market in the total yield was higher in accelerated harvesting in comparison to the traditional harvesting. The weight of stems was significantly lower in the accelerated harvesting yield, comparing to the weight of stems from the traditional harvesting. The accelerated harvesting allowed for obtaining higher economical results in comparison to the economical results from the traditional harvesting.

Key words: mushrooms, harvesting, yield, stems, %BE
PDFFull text available in Polish in Adobe Acrobat format:
http://www.npt.up-poznan.net/tom6/zeszyt4/art_72.pdf

For citation:

MLA Gapiński, Marian, and Ryszard Gnus. "Wpływ sposobu zbioru pieczarek (Agaricus bisporus (Lange) Sing.) z uprawy na podłożu fazy czwartej na plonowanie
Część I. Wielkość plonu." Nauka Przyr. Technol. 6.4 (2012): #72.
APA Marian Gapiński1, Ryszard Gnus (2012). Wpływ sposobu zbioru pieczarek (Agaricus bisporus (Lange) Sing.) z uprawy na podłożu fazy czwartej na plonowanie
Część I. Wielkość plonu. Nauka Przyr. Technol. 6 (4), #72
ISO 690 GAPIńSKI, Marian, GNUS, Ryszard. Wpływ sposobu zbioru pieczarek (Agaricus bisporus (Lange) Sing.) z uprawy na podłożu fazy czwartej na plonowanie
Część I. Wielkość plonu. Nauka Przyr. Technol., 2012, 6.4: #72.
Corresponding address:
Marian Gapiński
Katedra Warzywnictwa
Uniwersytet Przyrodniczy w Poznaniu
ul. Dąbrowskiego 159
60-594 Poznań
Poland
e-mail: gapinski@up.poznan.pl
Accepted for print: 29.06.2012